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Effect of nutrition training on adolescent airls understanding of balanced diet

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Mrs. Manju

Corresponding author

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Kavita Kachhawa

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Simple Jain

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Ankur M Kumar

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Manju Gupta

menu_book Pages 351-356 calendar_today 2023
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Abstract

With rising concerns about malnutrition and diet-related health issues among adolescent giris, there is a pressing need to enhance nutritional knowledge and promote healthy dietary habits. Therefore, a study was conducted to assess the effectiveness of nutrition training on understanding of balanced diet among rural adolescent airls aged between 15-18 years. Locale of the study was Dhodh panchayat Samiti of Rajasthan. A total of randomly selected 100 rural adolescent girls were the sample of the stud, Data were collected usinga questionnaire and analysed by using frequency, mean percentage and paired t-iest. Findings revealed significant (p≤0.05, 0.01) improvemernt of knowledge of adolescent giris regarding balanced diet. This was because the training was participatory in nature and effective use of training methods and audio visual aids.

Keywords

Adolescent giris Nutrition empowerment Balanced diet Knowledge